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Ingredients
US|METRIC
1 SERVINGS
- 1 chicken cutlet (about 1/3 pound)
- 1/2 lemon
- 2 Tbsp. olive oil
- 1 pinch salt
- 1 garlic clove (small, grated on a microplane or finely minced)
- 1/2 cup Vegenaise
- 1 garlic clove (very small, minced)
- 1/4 cup basil leaves (tightly packed)
- 1 Tbsp. olive oil
- 1 tsp. water
- salt
- pepper
- 1 lavash (wrap, or your favorite wrap)
- 2 romaine lettuce leaves
- 5 cherry tomatoes (cut in half)
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