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Grilled Chicken Salad with Eggs and Pecans
BINKY'S CULINARY CARNIVAL11Ingredients
30Minutes
300Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 1/2 cups chicken (leftover, diced into bite sized pieces)
- 1 stalk celery (diced with tops)
- 3 Tbsp. pecans (rough chopped)
- 3 Tbsp. mayonnaise
- 2 Tbsp. red onion (diced)
- 1 Tbsp. fresh parsley (chopped fine)
- 2 eggs (hard boiled)
- 1/2 tsp. celery seed
- 1/2 tsp. salt
- 1/4 tsp. dill weed
- 1/4 tsp. pepper
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium630mg26% |
| Potassium390mg11% |
| Protein28g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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