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Grilled Chicken Kale Caesar Salad with Avocado and Goat Cheese
THE ROASTED ROOT7Ingredients
60Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. chicken pieces (bone-in)
- 1 cup caesar dressing (Tessamae's)
- 2 heads lacinato kale (leaves thinly sliced)
- 1 avocado (ripe, peeled and sliced)
- 2 cups heirloom cherry tomatoes
- 1/3 cup chevre (goat)
- caesar dressing (to taste)
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