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Grilled Cheese with Arugula & Greek Honey
DIANE KOCHILAS5Ingredients
30Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 slices sourdough bread (good, or raisin-walnut bread or any other good bread, such as olive bread, rye, pumpernickel etc., as desired)
- 2 oz. kasseri (Greek, or graviera cheese cut into thin slices, or any other mild but tangy yellow cheese such as Edam, Swiss Cheese, or Gruyere)
- 1 handful arugula leaves (about 8 leaves, rinsed and patted dry)
- 1 1/2 Tbsp. butter (slightly more if needed)
- 2 tsp. honey (Klio Ikaria pine)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium270mg11% |
| Potassium65mg2% |
| Protein8g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber<1g3% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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