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Ingredients
US|METRIC
6 SERVINGS
- 1 baguette (sliced thinly)
- olive oil
- salt
- pepper
- 1 Tbsp. olive oil
- 1 Tbsp. shallot (minced)
- 1 garlic clove (minced)
- 1 cup whole milk
- 1/2 tsp. salt
- 4 oz. sharp cheddar cheese (grated)
- 4 oz. Monterey Jack cheese (grated)
- 6 oz. American cheese (diced)
- 1 Tbsp. corn starch
- 3 slices crisp bacon (crumbled)
- 1 plum tomato (seeded and finely diced)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1130mg47% |
| Potassium230mg7% |
| Protein21g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium50% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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