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Grilled Carrot "Hot Dogs" with Tangy Slaw recipe | Epicurious.com
EPICURIOUS18Ingredients
40Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 medium carrots (peeled, trimmed)
- 2 Tbsp. pure maple syrup
- 2 Tbsp. soy sauce
- 1 Tbsp. adobo sauce
- 1 can chipotle chiles in adobo
- 1/2 tsp. honey
- 1/2 tsp. kosher salt
- 1/4 tsp. freshly ground black pepper
- 3/4 cup mayonnaise (divided)
- 1/4 cup fresh lime juice (divided)
- 1/2 red onion (small)
- 1/2 head savoy cabbage (about 10 ounces, thinly sliced, about 6 cups)
- 15 oz. white beans (drained)
- 1/3 cup chopped cilantro
- 3 Tbsp. leaves
- vegetable oil (for grill)
- 4 hot dog buns
- 2 Tbsp. nuts (Corn)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories620Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat3.5g18% |
Trans Fat0g |
Cholesterol10mg3% |
Sodium2160mg90% |
Potassium1270mg36% |
Protein17g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate85g28% |
Dietary Fiber14g56% |
Sugars21g |
Vitamin A430% |
Vitamin C80% |
Calcium25% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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