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Grilled Brie Sandwich with Cherry Pepper Pesto (MTS 2010 Finalist)
MEZZETTA13Ingredients
┅Seconds
770Calories
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Ingredients
US|METRIC
4 SERVINGS
- 9 Tbsp. extra-virgin olive oil (Mezzetta® Italian, divided)
- 1 Tbsp. Mezzetta Crushed Garlic
- 12 oz. baby spinach
- 8 oz. bing cherries (dried, 1 1/4 cups)
- 3 whole cherry peppers (Mezzetta® Sweet, drained)
- 1 jar Mezzetta Sweet Cherry Peppers
- 2 Tbsp. juice
- 1/2 cup sweet pepper (Mezzetta® Deli-Sliced Roasted, Strips, drain and reserve brine)
- 2 Tbsp. basil pesto (Napa Valley Bistro™ Homemade Style)
- 1/4 tsp. garlic salt
- 8 slices wheat bread (rustic sourdough, about 7-inches in length, 1/2-inch width)
- 12 oz. brie cheese (cut in 1/4-inch slices)
- 12 olives (Mezzetta® Spanish Queen Martini, marinated in Dry Vermouth, drained)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium980mg41% |
| Potassium890mg25% |
| Protein27g |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber6g24% |
| Sugars12g |
| Vitamin A180% |
| Vitamin C90% |
| Calcium35% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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