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Ingredients
US|METRIC
8 SERVINGS
- 1 Tbsp. olive oil (divided)
- garlic cloves (thinly sliced)
- 1 tsp. fresh marjoram (or oregano leaves)
- 1 tsp. crushed red pepper flakes
- large eggplant (about 1 lb., cut into ¾” pieces)
- kosher salt
- freshly ground black pepper
- 1 Tbsp. fresh lemon juice
- 3/4 country style bread (”-thick)
- fresh basil leaves (cup torn)
- 1 oz. Parmesan (shaved)
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