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Grilled Branzino with Rosemary Vinaigrette
SIMPLY RECIPES10Ingredients
27Minutes
580Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 Tbsp. minced onion
- 1 tsp. mustard
- 1 tsp. salt
- 3 Tbsp. white wine vinegar
- 1 large garlic clove (chopped)
- 1 Tbsp. fresh rosemary (minced)
- 1/2 cup olive oil
- 1 whole branzino
- olive oil
- salt (preferably sea salt)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat580 |
| % DAILY VALUE |
| Total Fat64g98% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol |
| Sodium1600mg67% |
| Potassium40mg1% |
| Protein0g |
| Calories from Fat580 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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