Grilled Beef and Avocado Salad With Cilantro-Lime Vinaigrette

EVERYDAY HEALTH
11Ingredients
37Minutes
380Calories

Ingredients

US|METRIC
  • 12 ounces beef flank steak
  • 1/2 cup dressing (Italian, reduced calorie)
  • 1/2 teaspoon lime peel
  • 1/4 cup lime juice
  • 2 tablespoons cilantro
  • 1/4 cup onion (chopped)
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper (black ground)
  • 6 cups lettuce (mixed greens)
  • 2 tomato (small, red or yellow, cut into wedges)
  • 1 avocado (small, halved, seeded, peeled and sliced)
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    NutritionView More

    380Calories
    Sodium10% DV230mg
    Fat43% DV28g
    Protein41% DV21g
    Carbs5% DV14g
    Fiber24% DV6g
    Calories380Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol30mg10%
    Sodium230mg10%
    Potassium920mg26%
    Protein21g41%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber6g24%
    Sugars5g10%
    Vitamin A170%
    Vitamin C60%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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