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Grilled Barbacoa Tacos With Chimichurri Sauce
DAD WITH A PAN21Ingredients
65Minutes
850Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. chuck roast
- 16 oz. diced tomatoes (canned)
- 1/2 red onion (small)
- 1 clove garlic
- 1 serrano pepper (large)
- 1 tsp. cumin
- 1 tsp. smoked paprika
- 1 tsp. salt
- 1/2 tsp. chili powder (ground ancho pepper, will work too)
- 1/2 tsp. oregano
- 1 Tbsp. agave nectar
- 1 Tbsp. apple cider vinegar
- 1/2 cup cilantro
- 1/4 cup fresh oregano
- 1/2 cup fresh parsley
- 1/2 cup olive oil
- 2 Tbsp. red wine vinegar
- 1 clove garlic
- 1/2 tsp. salt
- 1/2 tsp. cumin
- 1 fresno pepper (small red)
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories850Calories from Fat620 |
% DAILY VALUE |
Total Fat69g106% |
Saturated Fat20g100% |
Trans Fat |
Cholesterol150mg50% |
Sodium1040mg43% |
Potassium1130mg32% |
Protein46g |
Calories from Fat620 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber4g16% |
Sugars5g |
Vitamin A45% |
Vitamin C50% |
Calcium15% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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