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Gartheo Breeding: "This is a excellent recipe.I will be using this r…" Read More
8Ingredients
20Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. balsamic vinegar
- 2 Tbsp. worcestershire sauce
- 5 garlic (gloves of, peeled and finely chopped)
- 2 tsp. kosher salt
- 1/2 tsp. black pepper
- 1/2 cup olive oil
- 2 sprigs fresh rosemary
- 1 piece steak (your preference about 2 lbs, I used beef round top round steak)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium1280mg53% |
| Potassium95mg3% |
| Protein0g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Gartheo Breeding 4 years ago
This is a excellent recipe.I will be using this recipe more often, give it a try you,won't be disappointed.
TheMoxAbides 4 years ago
We don’t typically eat marinated steaks, but this is fantastic! I reduced the sauce left over from the marinade and drizzled a small amount on top of the finished steak. My wife and I are very impressed with the quality of this recipe!
Cedillo 6 years ago
best steak it was amazing it paired very well with a red wine ......wife and I love the flavor that this recipe has definitely enjoyed every bite!!!!
Anne Carpenter 8 years ago
This was excellent, and so easy! I used this for dinner with friends last night and they are raving about how good it was!