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Ingredients
US|METRIC
4 SERVINGS
- 1 cup balsamic vinegar
- 1/4 cup molasses
- 1 Tbsp. freshly ground black pepper
- 1/2 cup fresh basil leaves (roughly chopped)
- 4 garlic cloves (medium, minced)
- 1/4 cup extra virgin olive oil
- 4 whole boneless, skinless chicken breasts (28 to 32 ounces)
- salt
- freshly ground black pepper
- 4 peaches (large ripe, skinned, halved and pitted- see NOTES below)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium450mg19% |
| Potassium1430mg41% |
| Protein44g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber3g12% |
| Sugars33g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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