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Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. ketchup
- 1 tsp. Dijon mustard
- 4 hot dogs (large, knockwurst, or kielbasa)
- 0.5 oz. cheddar cheese (cut into long sticks)
- 2 Tbsp. chopped onion
- 1 cup sauerkraut (refrigerated, drained, roughly chopped)
- 4 slices bacon
- vegetable oil
- 4 hot dog buns (long)
- 10,479 pork chops
- 30 sauerkraut
- 10,260 hot dogs
- 28 3/4 bacon
- 9,840 polish sausage
- 23 3/4 sauerkraut
- 7,239 franks
- 21 hot dog
- 78,544 hot dogs (with Spicy Kimchi Slaw 17.75 14.00 2.00 0.75 1.00 0.00 0.00 Hot Dog,Beef Dinner Grill Favorite Summer)
- 11,699 hot dogs (with Sriracha and Asian Slaw 16.75 14.00 2.00 0.75 0.00 0.00 0.00 Hot Dog,Beef Dinner Grill)
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