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Grilled Bacon Wrapped Scallops with Radicchio, Arugula, and Israeli Couscous
CDKITCHEN10Ingredients
29Minutes
1240Calories
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Ingredients
US|METRIC
2 SERVINGS
- 6 scallops (jumbo)
- 6 pieces bacon (thin-sliced)
- salt
- pepper
- oil
- 1 head lettuce (radicchio)
- 6 Tbsp. olive oil (plus additional)
- 2 oz. baby arugula
- 1 cup couscous (Isreali, or standard couscous)
- 2 Tbsp. balsamic vinegar
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NutritionView More
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1240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1240Calories from Fat810 |
| % DAILY VALUE |
| Total Fat90g138% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium1210mg50% |
| Potassium950mg27% |
| Protein30g |
| Calories from Fat810 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber8g32% |
| Sugars5g |
| Vitamin A280% |
| Vitamin C60% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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