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Grilled Asparagus, Beef & Blue Cheese Salad
WISH-BONE6Ingredients
55Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup wish-bone (italian or house italian dressing, divided)
- 1 lb. boneless sirloin steak
- 1 lb. asparagus (trimmed)
- 4 shallots (large, halved, or 1 medium onion, quartered)
- 2 cups lettuce
- 4 oz. crumbled blue cheese
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Directions
- Pour 1/4 cup Wish-Bone® House Italian Dressing over steak in large shallow nonaluminum baking dish or resealable plastic bag. Cover, or close bag, and marinate in refrigerator at least 30 minutes.
- Remove steak from marinade, discarding marinade. Grill or broil steak, asparagus and shallots, turning once and brushing frequently with 1/4 cup Dressing, 15 minutes or until steak is desired doneness and vegetables are tender. Let steak stand 5 minutes, then thinly slice. Toss shallots and asparagus with remaining 1/4 cup Dressing in medium bowl.
- Arrange salad greens on serving platter, then top with steak, asparagus, shallots and cheese.
NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium490mg20% |
| Potassium1140mg33% |
| Protein37g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A100% |
| Vitamin C35% |
| Calcium25% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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