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Green Melon, Cubanelle Peppers and Ricotta Salata
EPICURIOUS6Ingredients
15Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 honeydew melon
- 2 cubanelle peppers (small to medium)
- coarse sea salt (Flaky)
- 1 cup basil leaves (loosely packed, large ones torn)
- 1/4 lb. ricotta salata cheese (thinly sliced)
- extra virgin olive oil (Very good, for drizzling)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium250mg10% |
| Potassium460mg13% |
| Protein5g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber2g8% |
| Sugars13g |
| Vitamin A15% |
| Vitamin C80% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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