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Green mango salad with grilled tom yum prawns
BEYOND SWEET AND SAVORY22Ingredients
35Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 green mango (about 1.5 pounds, shredded)
- 1/4 cup Thai basil leaves
- 1/4 cup mint leaves (Vietnamese)
- 1/4 cup mint leaves
- 1/4 cup cilantro
- 1/4 cup roasted peanuts (chopped)
- 2 Tbsp. fried shallots
- 1 1/2 lb. prawns (medium, heads and tails intact)
- 2 Tbsp. tom yum paste (Mekhala Living)
- 2 Tbsp. fish sauce
- 2 Tbsp. freshly squeezed lime juice
- 2 Tbsp. extra-virgin olive oil
- 2 Tbsp. granulated sugar
- 2 Tbsp. lime leaves (chopped marut)
- 2 Tbsp. garlic (cloves of, finely chopped)
- lime dressing
- 2 Tbsp. water
- 2 Tbsp. fish sauce
- 2 Tbsp. freshly squeezed lime juice
- 2 Tbsp. granulated sugar
- 2 cloves garlic (finely chopped)
- 1 chili (red Bird eye’s)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium1620mg68% |
| Potassium750mg21% |
| Protein32g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber2g8% |
| Sugars22g |
| Vitamin A15% |
| Vitamin C40% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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