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Susan Bergeron: "Very delicious this is the second time making thi…" Read More
9Ingredients
2Hours
460Calories
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Ingredients
US|METRIC
12 SERVINGS
- 24 green tomatoes (large)
- 3 red bell peppers (halved and seeded)
- 3 green bell peppers (halved and seeded)
- 12 onions (large)
- 3 Tbsp. celery seed
- 3 Tbsp. mustard seed
- 1 Tbsp. salt
- 5 cups white sugar
- 2 cups cider vinegar
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories460Calories from Fat9 |
% DAILY VALUE |
Total Fat1g2% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium630mg26% |
Potassium840mg24% |
Protein5g |
Calories from Fat9 |
% DAILY VALUE |
Total Carbohydrate111g37% |
Dietary Fiber6g24% |
Sugars100g |
Vitamin A50% |
Vitamin C210% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Susan Bergeron 5 years ago
Very delicious this is the second time making this. You can eat this with anything.