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9Ingredients
35Minutes
240Calories
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Ingredients
US|METRIC
8 SERVINGS
- 5 lb. green tomatoes
- 1/2 lb. onion
- 4 green peppers (large)
- 2 hot peppers
- 2 Tbsp. mustard seed
- 1 Tbsp. celery seed
- 4 tsp. canning salt
- 2 cups white vinegar
- 1 1/4 cups sugar
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Directions
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories240Calories from Fat9 |
% DAILY VALUE |
Total Fat1g2% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium1220mg51% |
Potassium790mg23% |
Protein4g |
Calories from Fat9 |
% DAILY VALUE |
Total Carbohydrate53g18% |
Dietary Fiber5g20% |
Sugars46g |
Vitamin A45% |
Vitamin C220% |
Calcium8% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Pamela P. 4 years ago
Great! We love it. Easy recipe. Only thing I will do differently is to drain some of the liquid off the tomatoes before mixing all the ingredients. I used a red pepper to add some color for Christmas holiday. I will be giving some as gifts.