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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. avocado oil
- 2 garlic cloves (thinly sliced)
- 2 tsp. ginger (freshly grated)
- 1/4 cup shredded carrots
- 1 oyster mushroom (large, sliced or roughly chopped)
- 2 cups green tea (Bancha, I went with Arbor Teas Organic Bancha)
- 1 tsp. rice vinegar
- 1 Tbsp. low sodium soy sauce
- 3 oz. ramen (package, flavor packet discarded)
- 1 soft-boiled egg (see notes)
- red cabbage (Shredded)
- scallions (Sliced)
- sprouts
- kamaboko (fish cakes)
- sesame seeds
- sambal oelek
- sambal oelek
- sriracha
- sriracha
- chili oil
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium740mg31% |
| Potassium230mg7% |
| Protein5g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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