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Green Tea Cupcakes with Matcha Cream Cheese Frosting
IMPERIAL SUGAR19Ingredients
33Minutes
600Calories
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Ingredients
US|METRIC
9 SERVINGS
- 3/4 cup all-purpose flour
- 3/4 cup cake flour
- 2 tsp. baking powder
- 1/4 tsp. salt
- 1/2 cup unsalted butter (at room temperature)
- 2/3 cup extra fine granulated sugar (Imperial Sugar)
- 2 large eggs
- 1/2 tsp. vanilla extract
- 2 lemons
- 2/3 cup green tea (brewed)
- green tea bag (Note: Steep a, for about 2 minutes, then measure 2/3 cup)
- frosting
- 8 oz. cream cheese (at room temperature)
- 1/4 cup unsalted butter (room temperature)
- 2 cups Imperial Sugar (Confectioners Powdered Sugar)
- 1 Tbsp. matcha powder
- 1 lemon
- 9 fortune cookies (for garnish, optional)
- 1 cup flour (with, until required amount is obtained. Scooping measuring cup directly into flour bag will firmly pack flour resulting in too much flour required for recipe.)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium290mg12% |
| Potassium150mg4% |
| Protein7g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate90g30% |
| Dietary Fiber3g12% |
| Sugars58g |
| Vitamin A20% |
| Vitamin C45% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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