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Green Tea Cupcakes With Almond Flowers
ISA CHANDRA20Ingredients
35Minutes
250Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1/2 cup soy yogurt
- 2/3 cup rice milk
- 1/4 tsp. vanilla extract
- 1/3 cup canola oil
- 1/2 tsp. almond extract
- 1 1/4 cups all purpose flour
- 1 tsp. baking powder
- 1/4 tsp. baking soda
- 4 tsp. tea powder (matcha)
- 1/4 tsp. salt
- 3/4 cup granulated sugar
- 2 Tbsp. margarine
- 1 cup sugar (confectioners’)
- 1/4 tsp. tea powder (matcha)
- 2 Tbsp. rice milk
- 1/4 tsp. almond extract
- 1 drop vanilla extract
- sugar (Confectioners’)
- 1/4 cup marzipan (comes in a tube in the baking aisle, you will want to press it to make sure it is fresh- if it is, you will be able to squeeze it and feel it give)
- 1 drop red food coloring
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol |
| Sodium140mg6% |
| Potassium20mg1% |
| Protein1g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber0g0% |
| Sugars32g |
| Vitamin A2% |
| Vitamin C |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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