Green Pepper Steak Recipe | Yummly
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®/™©2021 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands

This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070.

MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.

Green Pepper Steak

SAVING ROOM FOR DESSERT
15Ingredients
60Minutes
230Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 1 pound sirloin steak (sliced thin against the grain)
  • 1/4 cup soy sauce (divided)
  • 1 tablespoon granulated sugar
  • 2 tablespoons cornstarch
  • 1 cup low sodium beef broth
  • 4 tablespoons vegetable oil (divided)
  • 2 large bell peppers (cubed, red, green, or both)
  • 1 large onion (sliced into wedges)
  • 1 teaspoon fresh ground black pepper
  • 3 cloves garlic (minced)
  • 1 tablespoon fresh ginger (minced or grated)
  • 1/4 teaspoon crushed red pepper flakes (optional)
  • 2 tomatoes (large, cubed, or several small)
  • cooked rice (for serving)
  • soy sauce (for serving)
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    NutritionView More

    230Calories
    Sodium38% DV910mg
    Fat18% DV12g
    Protein37% DV19g
    Carbs4% DV12g
    Fiber8% DV2g
    Calories230Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat2g10%
    Trans Fat0g
    Cholesterol30mg10%
    Sodium910mg38%
    Potassium500mg14%
    Protein19g37%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A10%
    Vitamin C70%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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