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Ingredients
US|METRIC
4 SERVINGS
- yellow onion (I medium size, chopped fine)
- 3 olive oil (spoons, for frying and finish)
- 4 dL arborio rice (brown)
- 2 dL dry white wine (or Prosecco)
- 1.5 liters bouillon (organic, warm)
- 2 dL parmigiano reggiano cheese (finely grated)
- 1 dL green peas (frozen)
- basil
- mint
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NutritionView More
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1400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1400Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium2460mg102% |
| Potassium800mg23% |
| Protein48g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate200g67% |
| Dietary Fiber4g16% |
| Sugars32g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium70% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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