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Ingredients
US|METRIC
2 SERVINGS
- 8 oz. cream cheese (at room temperature)
- 1/2 cup sour cream (at room temperature)
- 1/2 cup mayonnaise (good)
- 3/4 cup scallions (chopped, white and green parts, 3 scallions)
- 1/4 cup fresh flat leaf parsley (chopped)
- 1 Tbsp. chopped fresh dill
- 1 tsp. kosher salt
- 1/4 tsp. freshly ground black pepper
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat630 |
| % DAILY VALUE |
| Total Fat70g108% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium2040mg85% |
| Potassium390mg11% |
| Protein10g |
| Calories from Fat630 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber1g4% |
| Sugars10g |
| Vitamin A60% |
| Vitamin C30% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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