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Ingredients
US|METRIC
4 SERVINGS
- 1 btl. sauvignon blanc (or dry Riesling)
- 1/2 cup ginger liqueur (such as Domaine de Canton)
- 1/2 cup simple syrup
- 1 cucumber (peeled and sliced)
- 1 Granny Smith apple (cored and diced)
- 1 handful mint leaves
- 2 cups seltzer (plain or lime, chilled)
- ice
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