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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup Italian dressing
- 1 1/2 lb. pork tenderloin (cut into bite size pieces)
- 1 tsp. minced garlic
- 1 tsp. onion powder
- 30 oz. pinto beans (rinsed)
- 16 oz. green salsa
- 14.5 oz. chicken broth
- 1 can corn
- sour cream
- cheese
- tortilla strips
- fresh cilantro (chopped)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1370mg57% |
| Potassium1460mg42% |
| Protein47g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber3g12% |
| Sugars11g |
| Vitamin A20% |
| Vitamin C40% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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