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Green Curry with Brown Rice Noodles and Swiss Chard
BON APPÉTIT17Ingredients
┅Seconds
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 scallions (coarsely chopped)
- 4 garlic cloves (smashed)
- 3 thai chiles (green, coarsely chopped)
- 1 piece ginger (peeled, coarsely chopped)
- 2 tsp. green peppercorns (in brine)
- 1/2 tsp. ground turmeric
- 2 cups cilantro leaves (with tender stems, plus more for serving)
- 1/3 cup mint leaves (plus more for serving)
- 1/4 cup virgin coconut oil (melted, slightly cooled)
- 27 oz. unsweetened coconut milk
- 1 Tbsp. fresh lime juice
- 1 lemongrass stalk (bottom third only, tough outer layers removed, bruised with the back of a knife)
- 4 cups leaves (coarsely chopped Swiss chard, from about 1½ bunches)
- 1 Tbsp. coconut sugar (or honey)
- kosher salt
- 8 oz. brown rice noodles (dried thin)
- lime wedges (for serving)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat540 |
| % DAILY VALUE |
| Total Fat60g92% |
| Saturated Fat52g260% |
| Trans Fat |
| Cholesterol |
| Sodium260mg11% |
| Potassium910mg26% |
| Protein6g |
| Calories from Fat540 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber7g28% |
| Sugars9g |
| Vitamin A70% |
| Vitamin C50% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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