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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. beef (Sliced)
- 11 oz. green beans (cut them about 2 inches)
- 2 red bell peppers (sliced)
- 1/2 cup basil leaves
- 1 can lite coconut milk (about 13.5 oz.)
- 2 1/2 cups water
- 2 Tbsp. curry (green)
- 2 Tbsp. olive oil
- 1 Tbsp. fish sauce
- 1 tsp. Truvia
- 1 1/2 pkg. rice vermicelli (cooked brown)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat29g145% |
| Trans Fat1g |
| Cholesterol75mg25% |
| Sodium450mg19% |
| Potassium960mg27% |
| Protein26g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber7g28% |
| Sugars8g |
| Vitamin A50% |
| Vitamin C150% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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