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Ingredients
US|METRIC
2 SERVINGS
- 1/2 batch green curry paste
- 1 chicken breast cutlet
- 2 zucchini (small, cut into ⅓-inch thick coins)
- 2 Tbsp. olive oil
- 1 cup cooked quinoa
- 1/2 can coconut milk
- lime wedges (for serving)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium105mg4% |
| Potassium1210mg35% |
| Protein21g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber9g36% |
| Sugars10g |
| Vitamin A10% |
| Vitamin C90% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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