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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef (turkey, or chicken. It’s all good, lol.)
- 1 white onion (chopped)
- 20 oz. green chili (I’m lucky enough to live in New Mexico and have Hatch Green Chili if you don’t live where you have access to fresh green chili you can use canned green chilies, whole.)
- 1 cup cheddar cheese
- 1 cup Monterey Jack cheese
- 6 eggs
- 1/2 cup milk (DairyPure)
- 1/8 cup flour
- pepper
- salt
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Reviews(1)
Milly J. 8 years ago
I lived in NM and I have my green Chilies shipped to me.
Recipe is good, I made my own version from yours. LOL