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Green Chile Shrimp Quesadillas
COOKING ON THE RANCH.11Ingredients
35Minutes
610Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 shrimp (shelled, cooked, and sliced in half lengthwise)
- 1 Tbsp. neutral oil
- 4 Tbsp. butter
- 4 flour tortillas (12-inch)
- 1/2 cup cheddar cheese (shredded)
- 1/2 cup Monterey Jack cheese (shredded)
- 1/2 cup green chile (Hatch, roasted, seeds and veins removed and chopped)
- 1/2 tsp. new mexico red chile powder (or paprika)
- 4 Tbsp. sour cream (dairy)
- 1 large tomato (chopped)
- 2 ripe avocados (peeled and sliced)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium600mg25% |
| Potassium790mg23% |
| Protein19g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber9g36% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C100% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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