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Ingredients
US|METRIC
7 SERVINGS
- 4 slices bacon (sliced thick and chopped)
- 1 onion (large, chopped)
- 1 lb. pork (chunks)
- 3 cloves garlic (minced)
- 6 cups water
- 2 cups green chiles (roasted New Mexican, chopped)
- 4 cups summer squash (chopped, such as tatuma, zucchini or yellow crookneck)
- 30 oz. pozole (blanco, white hominy)
- 1 tsp. cumin
- 1 tsp. Mexican oregano
- 1 Tbsp. salt (or to taste)
- lime wedges
- radishes (sliced)
- chopped onion
- chopped cilantro
- tortilla (baked, strips)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1260mg53% |
| Potassium640mg18% |
| Protein19g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C210% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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