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Green Beans with Warm Dijon Vinaigrette
MAZOLA® CORN OIL12Ingredients
25Minutes
170Calories
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Description
The Warm Dijon Vinaigrette transforms simple green beans into beans fit for company!
Ingredients
US|METRIC
6 SERVINGS
- 1 lb. fresh green beans (trimmed)
- 2 tsp. white wine vinegar
- 1 tsp. sugar
- 1 Tbsp. red onion (finely minced)
- 1 clove garlic (finely minced)
- 1 tsp. Dijon mustard
- 1/2 tsp. Spice Islands Thyme
- 1/8 tsp. Spice Islands Sea Salt
- 1/4 tsp. Spice Islands Fine Grind Black Pepper
- 5 Tbsp. Mazola Corn Oil
- 1/4 cup toasted sliced almonds
- 2 Tbsp. grated Parmesan cheese
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Directions
- To blanch beans, fill a large stock pot half-way with water.
- Leave enough room for the beans.
- Bring to a boil over high heat; add beans and return to a full boil.
NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium35mg1% |
| Potassium200mg6% |
| Protein3g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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