Greek rabbit stew - Stifado

AKISPETRETZIKIS
22Ingredients
70Minutes
300Calories

Ingredients

US|METRIC
  • 1 rabbit
  • salt
  • pepper
  • 50 grams flour
  • 50 grams olive oil (tablespoons)
  • 1 pearl onions (kilo)
  • 1 tablespoon cumin seeds
  • 1 tablespoon coriander seeds
  • 3 bay leaves
  • 2 cloves garlic
  • 1 cinnamon stick
  • 1 tablespoon tomato paste
  • 100 grams red wine
  • 3 tablespoons balsamic vinegar
  • 2 tablespoons honey
  • 400 grams canned chopped tomatoes
  • 1 chicken bouillon cube
  • 1 liter water
  • 2 sprigs rosemary
  • 1 tablespoon thyme
  • 1 teaspoon olive oil
  • pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    300Calories
    Sodium25% DV610mg
    Fat23% DV15g
    Protein10% DV5g
    Carbs12% DV37g
    Fiber20% DV5g
    Calories300Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol0mg0%
    Sodium610mg25%
    Potassium560mg16%
    Protein5g10%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber5g20%
    Sugars13g26%
    Vitamin A15%
    Vitamin C25%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop