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Melissa Pike: "They turned out very well! Definitely had to cook…" Read More
8Ingredients
60Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 cups warm water (105-110˚F)
- 2 1/4 tsp. dried yeast (active, 1 packet)
- 1 Tbsp. sugar
- 3/4 cup Greek-style yogurt
- 2 Tbsp. extra virgin olive oil
- 1 Tbsp. kosher salt
- 3 3/4 cups all purpose flour
- 1/4 cup flat leaf parsley (finely chopped)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium1830mg76% |
| Potassium240mg7% |
| Protein14g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate96g32% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
Melissa Pike 2 years ago
They turned out very well! Definitely had to cook them hotter than the recipe says though
Leach 2 years ago
Really good. more sense than expected but really good. i think next time instead of straight parsley I'll do a mix of fresh mint or dill or all three. I dipped it in homemade Tzatziki sauce.
レモン 3 years ago
Needed more flour but once i figured out how to fry them right, they were really good
Melissa Jakubik 6 years ago
A wonderful delicious alternative to regular bread! The family loves them.