Greek Yogurt Pumpkin Bars

CHICAGO JOGGER
17Ingredients
50Minutes
210Calories

Ingredients

US|METRIC
  • 1 cup all purpose flour
  • 3/4 cup whole wheat flour
  • 15 ounces pumpkin puree (} can)
  • 3 eggs
  • 1/3 cup pure maple syrup
  • 2/3 cup dark brown sugar ({packed})
  • 1 cup 2% Greek yogurt
  • 1/2 teaspoon pumpkin pie spice
  • 1 teaspoon ground cinnamon
  • 1 teaspoon vanilla extract
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup powdered sugar
  • 2 tablespoons milk ({I used 2%})
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon vanilla extract
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    NutritionView More

    210Calories
    Sodium21% DV500mg
    Fat2% DV1.5g
    Protein8% DV4g
    Carbs15% DV45g
    Fiber8% DV2g
    Calories210Calories from Fat20
    % DAILY VALUE
    Total Fat1.5g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol55mg18%
    Sodium500mg21%
    Potassium170mg5%
    Protein4g8%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber2g8%
    Sugars28g56%
    Vitamin A110%
    Vitamin C2%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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