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Greek Yogurt Coleslaw with Poppyseed Dressing
MY THERAPIST COOKS12Ingredients
10Minutes
60Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1/2 small cabbage (about 3 cups when it's shredded)
- 2 Tbsp. plain Greek yogurt (not vanilla!)
- 2 tsp. white vinegar
- 2 tsp. sugar
- 1/2 tsp. salt
- 1/2 tsp. poppyseeds
- 3 cups cabbage (shredded or very thinly sliced)
- 2 Tbsp. Greek yogurt
- 2 tsp. white vinegar
- 2 tsp. sugar
- 1/2 tsp. salt
- 1/2 tsp. poppyseeds
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium500mg21% |
| Potassium350mg10% |
| Protein2g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C110% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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