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Mary Ann Miller: "Oh my...this was luscious. Marinated nice sized l…" Read More
12Ingredients
30Minutes
90Calories
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Ingredients
US|METRIC
4 SERVINGS
- 130 grams Greek yoghurt
- 1 Tbsp. lemon juice
- 1 Tbsp. paprika
- 1 Tbsp. garlic (granules/2-4 crushed garlic cloves)
- 1 tsp. salt
- 1 tsp. pepper
- 1 tsp. olive oil
- 360 grams lamb leg steak (diced & trimmed of fat)
- 1 g red onion (mushrooms, whole cherry tomatoes, peppers)
- vegetables
- lamb
- Greek yoghurt
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium640mg27% |
| Potassium240mg7% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A40% |
| Vitamin C10% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Mary Ann Miller a year ago
Oh my...this was luscious. Marinated nice sized leg of lamb steaks and didn't cut into chunks. The flavor was super good. We are always putting steak sauce on our grilled cooked meat but this sure didn't need any!