Add All to Shopping List
Add to Meal Planner
|Calories300Calories from Fat170|
|% DAILY VALUE|
|Calories from Fat170|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
LadyZ5 5 months ago
Delicious, full of flavor , easy to make ! My kids had second helpings ! I sautéed the burgers in a bit of olive oil and toppings included hummus, tomato and sliced avocado.
Chef Bobo 9 months ago
Incredible!! I have this every week
Cindy 9 months ago
so tasty 😋 i will make this again!
Tracy Gladney 10 months ago
Hands down, the absolute best turkey burger I have ever had or made! The only thing I added was about a half teaspoon of minced garlic and substituted spinach leaves for the lettuce. My mom was skeptical about the kalamata olives, but I did not omit them and we both loved them along with the feta cheese! Thank you for adding a new healthy option to my rotation. I love the idea from the previous post to add tzatsiki sauce. Will be doing that the next time!
Arjun Seoni 10 months ago
great. just added a tzatsiki sauce
C.J. a year ago
The flavour was delicious! My husband added an egg in there which made them difficult to mould into patties. We had to do a quick fry and then put them on the bbq for remainder. We also left out the olives.
Jamie 2 years ago
Really tasty! I opted to make them without the bun and on a bed of spinach instead with sliced tomatoes - very satisfied with this recipe!
SHANNON TAYLOR 2 years ago
Made it with bacon. My wife thought olives were a bit much but I enjoyed it.
Sarah Tank 3 years ago
Followed the recipe sans olives, and the flavor was absolutely delicious!
Michelle W. 3 years ago
Great taste, especially with the feta and olives (two things I never used to like)! Hummus was a great addition as well. Dropped the bread completely and just served overtop a bed of spinach. Will definitely make again!
Roy H. 3 years ago
Have made turkey burgers many times before but the cheese and olive additions are inspired. My version didn't go overboard with the herbs though (half of that above) and I diced onion and garlic instead of powder. On homemade crusty buns, delicious! Do have a go.
Priscilla N. 3 years ago
ABSOLUTELY DELICIOUS!!!! I switched the lettuce for kale, and it was honestly yummier. I had to make it with 1./2 a pound bc it would be too much for two people, but it was delicious anyways.
Mary J. 4 years ago
I use 3/4 cup feta, and increase garlic powder to 1tsp. I don't use hummus because we don't like it. We put cheese on it.