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21Ingredients
5Hours
600Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. extra virgin olive oil (3 tbsp extra-virgin olive oil)
- 3 cloves garlic (roughly chopped3 cloves garlic roughly chopped)
- 1 Tbsp. dried oregano (1 tbsp dried oregano)
- 2 Tbsp. red wine vinegar (2 tbsp red wine vinegar)
- 1 Tbsp. Worcestershire sauce (1 tbsp Worcestershire sauce)
- 1 tsp. kosher salt (¾ tsp Kosher salt)
- 1 tsp. black pepper (freshly ground½ tsp black pepper freshly ground)
- 1 lb. skirt steak (or flap, or ribeye1 lb skirt steak or flap, or ribeye)
- 3 Tbsp. extra virgin olive oil (3 tbsp extra-virgin olive oil)
- 2 Tbsp. red wine vinegar (2 tbsp red wine vinegar)
- 1 Tbsp. oregano (dried1 tbsp oregano dried)
- 1 tsp. crushed red pepper flakes (¼ tsp crushed red pepper flakes)
- 1 tsp. kosher salt (½ tsp Kosher salt)
- 1 tsp. black pepper (freshly ground¼ tsp black pepper freshly ground)
- 8 oz. feta cheese (crumbled8 oz feta cheese crumbled)
- 2 Tbsp. fresh flat leaf parsley (chopped2 tbsp fresh flat-leaf parsley chopped)
- 1 cucumber (medium, halved, seeds removed and roughly chopped1 medium cucumber halved, seeds removed and roughly chopped)
- 1 cup cherry tomatoes (halved1 cup cherry tomatoes halved)
- 2.75 oz. capers (drained, about ½ cup1 2.75 oz capers drained, about ½ cup)
- 1 cup Kalamata olives (pitted, halved½ cup Kalamata olives pitted, halved)
- 2 cups romaine lettuce (chopped2 cups Romaine lettuce chopped)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium2830mg118% |
| Potassium820mg23% |
| Protein34g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A70% |
| Vitamin C30% |
| Calcium40% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
B O 3 years ago
Absolutely wonderful! I add crispy bacon because, well because bacon makes everything better!😎