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Elizabeth Castillo: "Chicken marinade was perfect! Easy to assemble sa…" Read More
21Ingredients
40Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 2 boneless skinless chicken breast halves
- 1 Tbsp. olive oil
- 2 Tbsp. lemon juice (freshly squeezed)
- 1 clove garlic (small, minced)
- 1/2 tsp. dried oregano
- 1/4 tsp. salt
- freshly ground pepper (to taste)
- 1/2 tsp. honey (optional)
- 4 Tbsp. olive oil
- 2 Tbsp. red wine vinegar
- 1/2 clove garlic (small, minced)
- 1/4 tsp. dried oregano
- 1/4 tsp. salt
- freshly ground pepper (to taste)
- 1 head romaine lettuce (rinsed, dried and chopped, or lettuce of your choice)
- 2 mini cucumbers (sliced)
- 1 tomato (ripe, cut into chunks)
- 1/2 sweet pepper (cut into strips, colour of your choice)
- 1/2 red onion (small, thinly sliced)
- 1/3 cup crumbled feta cheese
- 12 Kalamata olives (pitted)
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Reviews(1)
Elizabeth Castillo 5 years ago
Chicken marinade was perfect! Easy to assemble salad. Great dinner on a hot day! I served with a grilled corn on the cob. Family loved it
Will make again