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Greek Orzo Pasta Salad With Tomatoes And Feta
SUPERGOLDEN BAKES15Ingredients
20Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 7 oz. orzo pasta
- 7 oz. cherry tomatoes (halved)
- 5.5 oz. feta cheese (cubed)
- 1/2 cucumber (seeds removed, cut into cubes)
- 1 red onion (sliced thinly)
- 1/2 green pepper (siced thinly)
- 1 handful pitted black olives (siced)
- 1 handful fresh oregano leaves (to garnish, optional)
- dressing
- 5 Tbsp. extra-virgin olive oil
- 1 tsp. red wine vinegar
- 2 tsp. dried oregano
- 1 garlic clove (minced)
- salt
- freshly ground pepper
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium640mg27% |
| Potassium530mg15% |
| Protein14g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber8g32% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium35% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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