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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. extra firm tofu (drained and pressed, cubed, or use super-firm tofu and skip the pressing)
- 1/4 cup coconut vinegar
- 1 1/2 tsp. dried oregano
- 1/4 tsp. sea salt
- 1 cup millet
- 1 dry pint cherry tomatoes (halved)
- 1 cucumber (chopped)
- 1/2 red onion (sliced)
- 1/2 cup Kalamata olives
- 1/4 cup red wine vinegar
- 1/4 cup olive oil
- 1 tsp. Dijon mustard
- 1 tsp. garlic powder
- 1 tsp. dried oregano
- 1 tsp. dried basil
- salt
- pepper
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol |
| Sodium520mg22% |
| Potassium780mg22% |
| Protein26g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber10g40% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium90% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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