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Greek Lamb Meatballs with Tzatziki Sauce
WHIP AND WANDER18Ingredients
25Minutes
160Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 lb. ground lamb
- 3 Tbsp. pork rinds (I like Epic Oven Baked Pink Himalayan + Sea Salt, crushed or blended until fine and granular)
- 1 large egg
- 1/4 cup Italian parsley (fresh, chopped, may sub 4 tsp dried parsley)
- 1 Tbsp. fresh oregano (chopped, may sub 1 tsp dried oregano)
- 2 tsp. ground cumin
- 1 tsp. ground coriander
- 2 tsp. garlic oil (may sub 1/2 tsp minced garlic)
- 1/4 tsp. cracked black pepper
- 1/4 tsp. sea salt
- 1 Tbsp. avocado oil (for cooking, may sub with your favorite cooking fat)
- 1 cup greek yogurt (thick, 5% fat or higher is best)
- 1 cucumber (medium, about 1 1/4 cup, peeled, deseeded, and shredded)
- 1 Tbsp. garlic oil (may sub 1 tsp minced garlic)
- 1 Tbsp. lemon juice
- 1 Tbsp. fresh mint (chopped)
- 1 Tbsp. fresh dill (chopped)
- 1/2 tsp. sea salt (plus more to taste)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium190mg8% |
| Potassium180mg5% |
| Protein8g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g2% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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