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Greek Lamb Meatballs and Rice - One Pot Meal
JUST A LITTLE BIT OF BACON23Ingredients
75Minutes
860Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground lamb (or beef)
- 2 tsp. dried oregano
- 1/2 tsp. cumin
- 1/2 tsp. coriander
- 1 tsp. kosher salt
- 1 clove garlic (minced)
- 1/2 cup fresh breadcrumbs
- 1/4 cup kefalotyri cheese (shredded)
- 1 egg
- 2 Tbsp. olive oil
- 1 onion (medium, diced)
- 4 cloves garlic (minced)
- 1/2 tsp. kosher salt
- 1 cup brown basmati rice
- 1/2 cup vermouth (or white wine)
- 2 3/4 cups chicken stock (low or no sodium)
- 1/2 tsp. coriander
- 1 tsp. lemon zest
- 1 slice lemon (seeded and cut into slices)
- 8 oz. snap peas (cut into ½ inch pieces)
- 1/4 cup oregano (fresh chopped)
- 2 Tbsp. lemon juice
- 6 oz. feta cheese
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories860Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium1880mg78% |
| Potassium830mg24% |
| Protein42g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A20% |
| Vitamin C70% |
| Calcium45% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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