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22Ingredients
30Minutes
150Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. extra lean ground beef (grass-fed)
- 1 clove garlic (finely minced)
- 2 Tbsp. onion (finely minced)
- 1 Tbsp. oregano
- 1/4 cup gluten-free oats
- 1/4 cup frozen spinach (finely minced)
- 2 Tbsp. tomato sauce
- 2 Tbsp. mint (finely minced)
- 2 Tbsp. parsley (finely minced)
- 1 tsp. lemon juice
- 1 tsp. lemon zest
- 1 egg
- 1/4 cup feta cheese (finely crumbled)
- 1/2 tsp. pepper
- 1/4 tsp. salt
- 1/4 cup tomato sauce
- 1 Tbsp. honey
- 1 tsp. lemon zest
- parsley (chopped)
- mint (chopped)
- lemon zest
- feta cheese (crumbled)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories150Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol70mg23% |
Sodium270mg11% |
Potassium330mg9% |
Protein15g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber2g8% |
Sugars5g |
Vitamin A20% |
Vitamin C10% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
L 6 years ago
Very good. Easy to make and I loved the muffin tin portions. Used leftovers for lunch. I used fresh herbs and my husband thought it was very fresh tasting and I lighter meatloaf for summer.