Greek Garbanzo Bean Salad Recipe | Yummly

Greek Garbanzo Bean Salad

THE GIRL WHO ATE EVERYTHING
11Ingredients
30Minutes
530Calories
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Ingredients

US|METRIC
  • 30 ounces garbanzo beans (rinsed and drained)
  • 2 cucumbers (seeded and halved lengthwise and sliced, you can peel them or not peel them depending on your preference)
  • 1 pint cherry tomatoes (halved)
  • 1/2 red onion (chopped)
  • 2 cloves garlic (minced)
  • 6 ounces sliced black olives (drained and chopped coarsely)
  • 1/2 cup crumbled feta cheese
  • 1/2 cup salad dressing (Italian-style)
  • 2 tablespoons fresh lemon juice
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon ground black pepper
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    NutritionView More

    530Calories
    Sodium13% DV320mg
    Fat29% DV19g
    Protein45% DV23g
    Carbs24% DV73g
    Fiber80% DV20g
    Calories530Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol10mg3%
    Sodium320mg13%
    Potassium1160mg33%
    Protein23g45%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate73g24%
    Dietary Fiber20g80%
    Sugars16g32%
    Vitamin A10%
    Vitamin C25%
    Calcium20%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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