Greek Flatbreads

BETTER HOMES AND GARDENS
9Ingredients
35Minutes
400Calories

Ingredients

US|METRIC
  • 1 dough (recipe Food Processor Flatbread, or 1 lb. purchased pizza dough)
  • cornmeal
  • olive oil
  • 1/4 cup tapenade (artichoke, or other desired tapenade or bruschetta topping)
  • 4 ounces Fontina cheese (shredded, 1 cup)
  • 1 cup cherry tomatoes (halved)
  • 1/2 cup kalamata (halved pitted, or other desired olives)
  • 1/4 cup red onion (thinly sliced or chopped)
  • 2 tablespoons fresh parsley (chopped)
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    NutritionView More

    400Calories
    Sodium25% DV610mg
    Fat43% DV28g
    Protein18% DV9g
    Carbs10% DV29g
    Fiber12% DV3g
    Calories400Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol20mg7%
    Sodium610mg25%
    Potassium240mg7%
    Protein9g18%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A10%
    Vitamin C15%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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